Home made salty egg 自製鹹蛋

Mar. 9                       Tue.                  Cloud
三月九日                  星期二               陰
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It is time to make the salty duck eggs. 要做鹹鴨蛋了.

Farmer’s simple food—-Salty egg

Lay eggs in an empty container
Add and mix salt in drinking water till saturate
Gently pour salty water onto the eggs
Cover and keep in cool, after 4 weeks to be salty
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農家食譜—-鹹蛋

空容器內擺放蛋
加鹽入飲用水並調勻至飽和
輕倒鹽水在蛋上
蓋好置涼處, 四週成鹹蛋
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**It takes about 3 weeks for salty chicken eggs.
**鹹雞蛋約需時3週.
- ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Today’s work 本日農事

Nung-fu__Weed the rose area
農夫__玫瑰區除草
Nung-fuh__Sow the seeds
農婦__播種
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Cover up to protect from the birds digging
覆蓋以防鳥雀翻掘